Coffee! The attention opening elixir. Coffee! Black, drinkable, the energizing drink that livens our lives. Coffee! An extended history from an exotic unknown berry to an enormous commodity production, back to exotic again. And just what a past this bitter black beverage has had. The dancing goats, to high volume commodity sales, to the near extinction of the finest of quality coffee beans, the art of growing and handling coffee berries hasn’t died. It has only been altered though out time.

Coffee! The eye opening elixir. Coffee! Black, drinkable, the energizing drink that livens our lives. Coffee! An extended history from an exotic unknown berry to an enormous commodity production, back again to exotic again. One must hand it to that little coffee shop from Seattle that now encompasses the world. They sure did take the world by storm. In a single fell swoop that little coffee company took a commodity beverage and cast it back to the exotic drinkable realm where it was born from and also distorting the beauty of specialty gourmet coffee for future generations.

What is now regarded as a quality beans has traveled back to the art of commodity coffee. The competition on the road corner for a drinkable cup of coffee is becoming fierce. Each brewer says that their brew may be the “perfect cup of coffee”. Nonetheless they all grab from the same commodity level stocks. Needless to say without these commodity grown stocks coffee would be in greatly diminished supplies. Yes, coffee is in diminished supply. That is the supply of good quality coffees had almost vanished over the last handful of decades as corner boutiques converted to the ravishing corner restaurant.

You will find a change! Finally there exists a change in the air. The small boutique restaurant and coffee roaster is finally allowed the glory of finding high quality coffee beans once again. Small farm and niche green coffees are now becoming available to the fair trade coffee market. Quality organic coffee has been selectively grown just for the tiny independent coffee roasting operations.

Finally we’ve coffee drinkers who care more and more about the people of the planet earth and the planet that people live on. We’ve coffee drinkers who value the survival of coffee farmers and the lands on which the beans is grown. There are specialty coffee drinkers who cherish the survival and health of our mother earth.

Sustainable Organic Fair Trade Coffee is finally becoming a household request. Fair trade is wonderful for the people. Organic coffee is healthier for you personally and also giving health back to our world.

Fair trade coffee offers a fair platform for the whole supply chain of this wonderful drink. Fair trade coffees mean fair prices for those who drink it. It may not be the cheapest coffee to buy however for the quality and sustainability the costs are equitable. It also provides better wages and living conditions for those who grow and produce the sought after bean. Fair trade can be an agreement between farmers, workers, shippers, and consumers to value one another and everyone involved. After all that is what community and health is about.

Foresight by coffee growers proved beneficial. The few that saw another for renewed exotic demand set course with new direction. Armed with a brighter knowledge these coffee plantations moved from the distorted massive commodity market left to flounder by that little restaurant from Seattle. These foresight seers set their sights on a smaller specialty marketplace.

This knowledge was that there would be a dependence on finely grown and carefully cared for coffee beans. They knew that the land was important, that their community was important, and the survival of quality coffee was important. There will be a need for carefully grown, hand selected, artistically roasted, and rushed to the discerning consumers waiting coffee grinder and brewing system coffee. Out of your fair trade coffee supply grew the expertise to advertise the perfect sit down elsewhere. Quality fair trade organic coffee beans can be found. Still a consumer can find the organic coffee they seek for their sit down elsewhere at the corner commodity brewer. Astute coffee drinkers find it a poor substitute for the true experience of fine coffee.

Those coffee drinkers with the discerning desire for the perfect bitter tinged elixir must still seek the taken care of roasters to satisfy their needs. They must discover the hidden gems in the coffee roasting world. And, yes, you can find those little gems and merchants, imports, roasters, and sellers. And yes there are many who like yourself desire their cup of coffee to stand out as the pure enjoyment of a sit down elsewhere should be. After SimpleD9 tingling taste buds and allowing your senses to dance around the flavors of coffee is what life is all about. Allowing the mouth area to wrap round the delicate chocolate or nutty earth flavors of the coffee bean and the smoky power of a fine roast is what we seek as a coffee drinker.

If, and when, you find that little quality niche restaurant hold onto it tight allowing it to grow and become sustainable. Seek out the online coffee merchant which has done the leg work of finding the best roasters and fastest service. Get that sit down elsewhere. Get your organic blend. Get the roast you desire. Obtain the fair trade coffee beans you deserve. Don’t allow go.